This series of vertical pressure steam sterilizers for food is a small-sized fully automatic high-temperature and high-pressure rapid sterilization equipment using pressure steam as the medium. It is suitable for biomedical research institutions at all levels such as pharmaceutical, food, medical and biological laboratories, and is used for sterilizing tools, culture media, cans, bottled food, packaged food and other items.
Main Technical Parameters
Design Pressure: 0.3Mpa; Design Temperature: 150℃
Maximum Working Pressure: 0.23Mpa; Maximum Working Temperature: 136℃
Temperature Display Range: 0~200℃; Pressure Display Range: 0—0.4Mpa
Sterilization Temperature Selection: 105~136℃; Sterilization Time Range: 0~99 minutes
Over-temperature Automatic Protection Device: When the temperature exceeds the set value, the system automatically cuts off the heating power supply and triggers sound and light alarm.
Dry-heating Protection Device: When the heating tube is dry-heated due to low water level, the system automatically cuts off the heating power supply and triggers sound and light alarm.
Door Safety Interlock Device: Only when the door is closed in place can the power be connected for heating to generate steam; if there is pressure in the inner chamber, the door cannot be opened.
Safety Valve for Automatic Pressure Relief: When the pressure exceeds the opening pressure of the safety valve, the safety valve opens for pressure relief.
Heat Insulation Door Cover: The sterilization door is insulated by a door cover made of heat insulation materials, which is not only beautiful but also can prevent operators from scalding.
Main Performance and Feature:
Adopt microcomputer control technology, the whole process is controlled by automatic program.
The touch screen automatically displays the operation process status, temperature, pressure, time and other parameters as well as fault alarm information.
Equipped with multiple programs such as steam sterilization counter-pressure cooling, culture medium sterilization and heat preservation, culture medium dissolution and heat preservation, tools sterilization for users to choose.
Optional micro printer can be configured to record the whole sterilization process and fault alarm information in real time.
The solid material program has the function of positive pressure pulse exhaust, which can completely discharge the cold air in the sterilization chamber and ensure the saturation of steam.
The liquid program has the function of automatic cooling counter-pressure control to avoid bottle explosion and bag expansion during cooling.
With power-off automatic retention function, after the power is reconnected, it can automatically continue to run from the program breakpoint.
Horizontal sliding quick-opening door structure with self-expanding sealing, easy and safe to operate.
This series of vertical pressure steam sterilizers for food is a small-sized fully automatic high-temperature and high-pressure rapid sterilization equipment using pressure steam as the medium. It is suitable for biomedical research institutions at all levels such as pharmaceutical, food, medical and biological laboratories, and is used for sterilizing tools, culture media, cans, bottled food, packaged food and other items.
Main Technical Parameters
Design Pressure: 0.3Mpa; Design Temperature: 150℃
Maximum Working Pressure: 0.23Mpa; Maximum Working Temperature: 136℃
Temperature Display Range: 0~200℃; Pressure Display Range: 0—0.4Mpa
Sterilization Temperature Selection: 105~136℃; Sterilization Time Range: 0~99 minutes
Over-temperature Automatic Protection Device: When the temperature exceeds the set value, the system automatically cuts off the heating power supply and triggers sound and light alarm.
Dry-heating Protection Device: When the heating tube is dry-heated due to low water level, the system automatically cuts off the heating power supply and triggers sound and light alarm.
Door Safety Interlock Device: Only when the door is closed in place can the power be connected for heating to generate steam; if there is pressure in the inner chamber, the door cannot be opened.
Safety Valve for Automatic Pressure Relief: When the pressure exceeds the opening pressure of the safety valve, the safety valve opens for pressure relief.
Heat Insulation Door Cover: The sterilization door is insulated by a door cover made of heat insulation materials, which is not only beautiful but also can prevent operators from scalding.
Main Performance and Feature:
Adopt microcomputer control technology, the whole process is controlled by automatic program.
The touch screen automatically displays the operation process status, temperature, pressure, time and other parameters as well as fault alarm information.
Equipped with multiple programs such as steam sterilization counter-pressure cooling, culture medium sterilization and heat preservation, culture medium dissolution and heat preservation, tools sterilization for users to choose.
Optional micro printer can be configured to record the whole sterilization process and fault alarm information in real time.
The solid material program has the function of positive pressure pulse exhaust, which can completely discharge the cold air in the sterilization chamber and ensure the saturation of steam.
The liquid program has the function of automatic cooling counter-pressure control to avoid bottle explosion and bag expansion during cooling.
With power-off automatic retention function, after the power is reconnected, it can automatically continue to run from the program breakpoint.
Horizontal sliding quick-opening door structure with self-expanding sealing, easy and safe to operate.
As a professional lab and medical equipment manufacturer, Scitek Global is certified by ISO 9001, ISO 13485, ISO 45001 and ISO 14001. Almost all our products are certified by ETL, CE and FDA .
Scitek Global looks forward to establishing cooperation with more distributors all over the world, and working together to create greater customer value.
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